• dlpkl@lemmy.world
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    6 months ago

    If lab-grown meat becomes even half as good (and cheap) as slaughtered meat then I’d make the switch in a heartbeat. Not to mention, imagine being able to try out all sorts of exotic meats guilt-free, or being able to eat raw meat without risk of food-borne illness and parasites? Gimme some of that cruelty-free giant tortoise meat, lemme see what that gluttonous bitch Charles Darwin was on about.

    • olutukko@lemmy.world
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      6 months ago

      it would be cool to taste human. breaking the most taboo thing on humankind, without even eating a part of an actual human

    • iiGxC@slrpnk.net
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      6 months ago

      Plant based meats have been way more than half as good for a while (iirc some of them have even won blind tests), I don’t get why people are so obsessed with lab grown versions.

      But also, liking how someone tastes isn’t a good justification for killing them, regardless of how good or bad the alternatives are. Fortunately there are tons of delicious vegan foods so it’s a moot point