I need to get some semolina flour to transfer it to the peel, the bottom was a little floury but over all not a shabby lunch.
I need to get some semolina flour to transfer it to the peel, the bottom was a little floury but over all not a shabby lunch.
Yummm. Add some feta and that’s one of my favorite pizza topping combos. Mozz, pepperoni, jalapenos, feta.