I love cooking and I’ve gotten pretty good at making a lot of stuff completely from scratch. But my rice has always been awful, it seems so simple.
We got a $20 rice cooker a few months ago and its been a game changer. Perfect rice every time.
Also I just recently found out your supposed to wash rice before you eat it. Apparently its covered in a lot of heavy metals or something.
Ahh I think I had it mixed up, in the states at least rice contains a lot of heavy metals so when my son was young we avoided giving him too much rice, which was difficult since basically every kid snack is rice based.
A quick google search says washing it ‘could’ get rid of some of those metals, but not really. Makes me feel a little better about not ever washing my rice but it does cook a lot nicer after washing which makes sense.