I don’t understand that point of view? Why would they pay their CEOs less than any other company? If they did, then they would either not be able to hire CEOs, have the shittiest CEOs or have CEOs that wouldn’t give a crap. People don’t live on welfare, especially highly connected, highly educated people like CEOs.

I think the new Reddit logo is hilarious. It looks like Snoo has a stubble. What’s up Snoo? drinking much?

Oh… believe me, me too.

Well… Actually, they are. They were poor money lenders, and gave money to the neighbourhood junkie, expecting he would not buy crack. It is Argentina’s fault to be in the position it is, but it’s also the money lenders’ to enable it.

You, this was already happening and bound to happen with or without Milei. The difference is that, while Milei’s approach is to deregulate the economy, Kirchnerism/Peronism’s way was to hide the head underground and pretend it never happened.

At least now there’s a plan to do it.

I mean, I love ska. But a whole eternity of it? It’s just way too much.

Now you’d technically be a professional runner.

Goddamn, this is fucking wholesome.

I do expect that. I expect teachers to be very well compensated. You are talking about educating future generations and the sustainability of the country. Not about selling microwaves (nothing against it, it’s just that I consider teachers to be as important to society as firefighters and healthcare workers).

I’d smack the shit out of that ass.

Wait, are you telling me I shouldn’t keep throwing these anvils to that damned roadrunner? Because I frigging despise him.

It could work surprisingly well at some extent. I mean, Spaniards are hard labouring people and they put hours to work. But they also like to live the life (you know, paella, siesta and stuff). So the first couple of times it may come to pass, but things may hit the fan really quickly.

Also, cheap labour force and laws very favourable for the employer.

You know, most countries that have strike laws forbid this. In Spain, for instance, if the workers are on a strike, the company is forbidden to replace those positions in a strike. Neither with temporary, nor people from other places. And the company cannot fire them. Basically it’s a shackle, either you solve your strike or you are out of business.

I know my sources are kinda lame, but I trust them. First, is this video from Kurzgesast that comments on if, how and why nuclear energy is a good strategy for long term improvement on greenhouse emissions and energy sourcing. Second, there’s this other video from nuclear physicist Elina Charatsidou.

Again, not papers, but words from reputable people that I imagine have read enough. I know, as hominen fallacy and all that. But there’s a point where I don’t have the time to read papers about EVERY interesting topic.

And even then, although there’s a finite amount of Uranium on Earth, the amount there is could last us thousands of years. Enough for us to get a replacement, like fusion, working.

Yes, by Argentinian standards. That is not much, taking into account the left bias that Argentinian politics have at the moment. By most standards, Juntos por el Cambio are a social-democrat solution. That is pretty much left in most countries.

What about the respect given to an individual because of its status in society? There are certain people that have a base level of respect because of their seniority, job or role during a period of time.

Those people may or may not show the same amount of respect towards others as is shown to them in general. And I dare say, there will be people willing to defend them even if they are not up to expectations, just because they have that seniority/job/role.

Take for instance:

• Some politicians
• Some celebrities
• Some senior members of an organisation, like CEOs, CTOs, senior managers, etc.

Risotto. I make one with panceta and mushrooms that can’t be easier to make. And the principle is to just stir for 20’ or so.

Ingredients (serves for 2)

• Risotto type rice (Arborio, Carnerolli or similar) 150 gr
• Chicken broth (homemade, if store bought then liquid, never in cubes) 1 lt
• Onion 1 medium
• Panceta 200 gr
• Mushrooms (fresh) 200 gr
• Olive oil
• White wine
• Parmesan cheese (grated or in very small chunks) 50gr
• Butter 20 gr

Prep

1. In a pot, put the broth to heat. It’s not required for it to boil just to be hot.
2. Chop the onion in very small cubes, as small as the rice grain if possible (so when you are eating it, you don’t feel it)
3. Chop the panceta in cubes (no bigger than your thumb)
4. In a big pot, at mid heat, put the panceta to brown and defat
5. Once the panceta is brown and you have a good fat source at the bottom, remove and reserve the panceta
6. Put the onion in the pot and use the same fat from the panceta to sauté it. If you need more, you can use olive oil.
7. Once the onion is almost translucent, put the rice and pearl the rice. From now on, you should always be mixing the rice with a big wooden spoon or similar. Never stop stirring. This will make the rice to let all the starch go, which will make your risotto creamy.
8. Once the rice is pearled, pour some wine to deglase and keep stirring.
9. Once the wine has evaporated and you hear the crackling, pour some broth until the rice is submerged, keep stirring.
10. Once your broth is evaporated and you start hearing the crackling again, put the panceta, the mushrooms and pour some more broth. Keep stirring.
11. When you see that you are low on broth and hear that the rice is crackling, check on the rice for the cooking point. It should be al dente, meaning that you should be able to bite it and feel some resistance, but it should be very edible. If you still feel it too hard, pour more broth and keep stirring.
12. When your rice is done, take the pot away from the fire, and put the parmesan cheese with the butter. Stir and mix until it’s uniform and creamy.
13. Serve hot in small bowls or similar plates
14. Decorate with olive oil, fresh grinded pepper and parsley.

That photo was taken at 22:30.

I literally cannot. And I’m not a fan of them, I find them spooky. Too deep.