i realised that i too could benefit from a similar product.maybe some of yous are cooks. it might be that the profesional all surface cleaner is more metal oriented and as such not suitable for normal households, but still, i feel i have to ask :)

  • Strayce@lemmy.sdf.org
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    9 months ago

    Every kitchen I’ve ever worked in has just used dish soap and water, followed by a spritz of alcohol - based sanitiser. The reason professional kitchens look immaculate is because the surfaces are all stainless and designed to be quick and easy to clean.