• ScrollerBall@lemmy.world
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    13 days ago

    Well all pizzas are savory pies.

    This is what is known as a Chicago-style deep dish pizza, where the cheese and “toppings” are layered under the sauce.

    If there is a second crust between the cheese and sauce it is referred to as a “stuffed pizza”

    • AsheHole@lemmy.world
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      12 days ago

      Or I call it, “guest pizza.” Cause I only ever eat it when someone from out of town comes in. Chicago thin crust is where it’s actually at.